Creamy Peanut Butter Fudge

My grandfather’s most famous recipe! You can prepare this candy for Christmas, This recipe is easy to prepare at home and it is delicious, Friends and family, old and young, will love this recipe. Let’s get started and make it

Preparation: 15min
Extra time: 2h cooling
Ready in : 2h15min
Servings: 36

Creamy Peanut Butter Fudge Recipe

Ingredients

  • 2 cups of brown sugar
  • 2 cups of sugar
  • 1 cup of milk
  • 1 1/2 cups creamy peanut butter
  • 1 tablespoon margarine
  • 1 1/4 teaspoons vanilla

Steps of preparation

  1. Mix the sugar and brown sugar with the milk in a large saucepan. Bring to a boil. Stir in peanut butter. Reduce heat to medium and bring back to a boil, stirring constantly. Remove from heat when a drop of the mixture forms a ball when dropped into a glass of cold water.
  2. Add margarine and vanilla. Stir vigorously (always in the same direction) until the fudge hardens. Pour on a sheet of buttered wax paper. Allow to set and cut into small squares.

5 Comments

  1. Dot

    What’s the measurements in American. Have no idea how to make this with your measurements. Thank you for your help.

  2. Shirley Chin

    The recipe seems easy

  3. Shirley Chin

    Lovely

  4. Shirley Chin

    Looks good

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