Ingredients to make Strawberry Pie:
- 1 kilogram of Strawberry
- 1 Lemon
- 1/4 cups of Sugar (¼ cup)
Dough
- 2 1/2 cups of flour
- 3/4 cups of melted Butter
- ½ teaspoon of salt
- 2 tablespoons of cold water
How to make Strawberry Pie:
- Put the strawberries to marinate in a bowl with lemon juice and Sugar.
- With the dough’s ingredients, make a dough that does not stick to your hands. During the kneading, you will have a caught strap; leave it 2 hours in the refrigerator tightly covered with a damp cloth so that you do not form crust.
- Roll out the dough with a rolling pin, rubbing it with a little flour to prevent the dough from sticking.
- Line a cake pan that you will have previously buttered and floured with a little butter, put it in a medium/hard oven until the dough is cooked so that the dough does not rise, prick the bottom well with a fork. source: ineskohl.info
- When the bottom of the cake is well cooled, fill it with the strawberries, and with the juice, they have released and a sheet or two, depending on the juice they have released, of fish glue (gelatin), you make a jelly, if you want you can use royal raspberry jelly, then follow the manufacturer’s instructions.
- Once the gelatin is dissolved in the juice, pour it over the strawberries and let it cool for two hours in the refrigerator for the gelatin to set.
- Your imagination will show you how to make it with another fruit or a combination of fruits. In the meantime, enjoy this delicious strawberry tart.
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