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–+ servings
Melt In Your Mouth Chicken

Melt In Your Mouth Chicken

This creamy baked chicken recipe delivers juicy meat and a savory crust that truly melts in your mouth. Perfect for weeknight dinners or meal prep.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Dinner
Cuisine American
Servings 4
Calories 345 kcal

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 cup mayonnaise or Greek yogurt
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon paprika optional
  • Chopped parsley for garnish

Instructions
 

  • Preheat oven to 375°F. Lightly grease a baking dish.
  • Place chicken breasts in a single layer in the dish.
  • In a bowl, combine mayonnaise, Parmesan, garlic powder, onion powder, salt, pepper, and paprika.
  • Spread the mixture evenly over the chicken.
  • Bake for 35–40 minutes or until internal temperature reaches 165°F.
  • Broil for 1–2 minutes if desired for a crisp top.
  • Let rest 5 minutes. Garnish with parsley before serving.

Nutrition

Calories: 345kcalCarbohydrates: 2gProtein: 34gFat: 22gCholesterol: 100mgSodium: 510mg