Banana Bread Brownies

Banana Bread brownies

Banana Bread Brownies are a delicious dessert with the flavors of banana bread and brownies combined. It is perfect for any occasion because it tastes great no matter what time of the day it is!

Banana Bread Brownies, a real treat for your snack, you find here the easiest recipe to make it at home.

INGREDIENTS:

for the cake:

  • 3 bananas
  • 1 1/2 cups of flour
  • 1/2 cup of sugar
  • 3 3/4 tablespoons of brown sugar
  • 1/4 cup of butter
  • 12 cl of cream
  • 1/2 sachet of baking powder
  • 1 egg
  • 1 tsp vanilla extract
  • 1/4 cup of chopped nuts
  • salt

for the icing

  • 6 tbsp unsalted butter
  • 1 cup of cream cheese
  • 1 tsp vanilla extract
  • 1/2 cup of sugar
  • 1/4 cup of chopped nuts

PREPARATION:

Preparation of the cake:

  1. First, heat your oven to 180° and butter a cake tin.
  2. Then peel and mash the bananas with a fork, add the butter and mash it.
  3. Then add the cream with the sugar and brown sugar and mix it all together.
  4. Add the vanilla, chopped nuts, and the egg and continue mixing.
  5. Mix the flour, baking powder, and a pinch of salt in a small bowl and add gradually while mixing.
  6. Pour your batter into the pan and then bake for 25-30 minutes.

Prepare the icing:

  1. First, melt the butter in a small skillet over medium heat, stirring occasionally.
  2. Remove the pan from the heat and let cool.
  3. In a bowl, whip both butter and cream cheese using a mixer to make a light and fluffy mixture, Then add the vanilla and sugar in batches while whisking.
  4. When the cake is done baking, spread a layer of your frosting on top and sprinkle with the chopped nuts.
  5. Finally, here is your banana nut cake with icing, cut and serve…bon appétit.

 

Leave a Reply

Your email address will not be published.

You cannot copy content of this page
Share
Pin