Chicken Pot Pie Casserole

This chicken pie takes a bit of time to make since you have to let the ingredients cool down, but it is still very simple to prepare, and above all, the result is delicious. A single-crust chicken pot pie, prepared in a rectangular baking dish rather than a pie plate.

Preparation: 15min ‘ Cooking: 1h25min ‘ Ready in : 1h40min 

Servings: 6 

Ingredients

  • 6 chicken thighs with bone and skin
  • water
  • 1 ¼ cup of milk
  • 1/2 cup of butter
  • 6 potatoes, peeled and cubed
  • 1 can (284 ml) condensed chicken cream
  • 1 ¼ cup prepared flour (baking agents already incorporated)

Steps of preparation

  1. Place chicken thighs in a large saucepan and add enough water to cover. Bring to a boil over medium heat, reduce heat and simmer until chicken is cooked and tender for about 45 minutes. Once cooked, set aside to cool and save 2 cups of the cooking liquid. When cool enough to handle, remove meat from bones and chop. Discard skin and bones.
  2. Place potatoes in a large pot and cover with lightly salted water. Bring to a boil, reduce heat and simmer for 15-20 minutes until potatoes are tender. Drain and let air dry.
  3. Preheat oven to 350°F (175°C).
  4. Bring milk and butter to a boil in a saucepan over medium heat. Stir until butter is melted. Let cool completely.
  5. Place cooked chicken in the bottom of a 13 x 9″ baking dish. Arrange potato cubes on top.
  6. In a bowl, whisk the 2 cups of chicken broth previously set aside with the condensed chicken soup. Pour over the potatoes.
  7. Transfer cooled milk to a mixing bowl and stir in flour, 1/2 cup at a time; mix until smooth. Spread batter in baking dish.
  8. Bake until pie is bubbling and the top crust is golden brown, about 40 minutes. visit ineskohl.info for more recipes

Note:

Be sure to use enough water to cook the chicken so that you have 2 cups of liquid after cooking.

Note: Make sure to use enough water to cook the chicken so that you have 2 cups of liquid after cooking:

Be sure to let the milk cool completely. If it’s still warm, it could cause lumps.

1 Comment

  1. Linda law

    this collection of receipes were great for what my family loves to eat. Cant wait to start using g them. Thznk you

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